10 tons
50,000 tons
🎯 Wholesale Excellence: Premium quality products specifically selected for B2B buyers. Minimum orders starting at 10 tons.
💰 Maximize Your Profits: Direct-from-source supply chain with 40-60% profit margins for wholesale buyers.
🚚 Reliable Supply: Year-round availability with 99.5% on-time delivery to over 50 countries
Perfect for Wholesale Buyers10 tons. Contact us .
Chicken Meat Wholesale – Your trusted partner for premium frozen pork products. We specialize in providing high-quality wholesale meat solutions to restaurants, food service companies, and commercial buyers worldwide.
| Specification | Details |
|---|---|
| Product Name | Wholesale Frozen Pork Fat |
| Grade | Premium Food Grade |
| Fat Type | Back fat, leaf lard, fatback available |
| Processing | Fresh Frozen |
| Packaging Type | Vacuum Sealed Blocks |
| Measurement | Value |
|---|---|
| Block Weight | 2.5kg, 5kg, 10kg blocks available |
| Fat Thickness | 2-8 cm thick cuts (custom thickness available) |
| Skin Status | Skin-on or skinless options available |
| Purity Level | 95%+ pure fat content, minimal lean meat |
| Color Grade | White to pale pink, firm texture |
| Specification | Details |
|---|---|
| Primary Packaging | Individual vacuum-sealed blocks with protective wrapping |
| Secondary Packaging | Heavy-duty corrugated cartons with moisture barriers |
| Carton Capacity | 4-8 blocks per carton (depending on block size) |
| Average Carton Weight | 10-20 kg per carton |
| Labeling | Product information, fat type, batch codes, expiry dates |
| Palletization | Standard pallet configuration (40-50 cartons per pallet) |
| Pallet Weight | Approximately 500-800 kg per pallet |
| Container Loading | 20ft container: ~20-22 pallets / 40ft container: ~24-26 pallets |
| Temperature Control | Frozen transport required (-18°C throughout supply chain) |
| Documentation | Health certificates, origin certificates, commercial invoices |
| Lead Time | 2-3 weeks from order confirmation |
| Minimum Order | 1 full container load (FCL) |
| Shipping Terms | FOB, CIF, or CFR available |
| Port of Origin | [Specify based on supplier location] |
| Parameter | Requirement |
|---|---|
| Storage Temperature | -18°C (0°F) or below |
| Shelf Life | 18-24 months (properly stored) |
| Thawing Method | Controlled refrigeration thawing recommended |
| Use After Thawing | Within 3-5 days for optimal quality |
| Handling | Keep frozen until ready to process |
| Category | Uses |
|---|---|
| Culinary Applications | Lard rendering, pastry making, traditional charcuterie, confit preparations, authentic regional cuisines. Excellent complement to our other pork products for complete traditional cooking applications. |
| Industrial Applications | Food processing, sausage manufacturing, bakery industries, rendering facilities, cosmetic industry (after processing) |
| Target Markets | Commercial bakeries, charcuterie specialists, traditional cuisine restaurants, food processors, rendering companies. Chicken Meat Wholesale serves diverse commercial buyers globally with reliable supply chain solutions. |
| Cuisine Types | Traditional European, Southern American, Asian regional cuisines, artisanal charcuterie, heritage cooking methods |
| Aspect | Standard |
|---|---|
| Food Safety | HACCP, international compliance standards |
| Purity Standards | Minimal lean meat content, high-grade fat quality |
| Processing Standards | Clean cutting, proper trimming, food-grade handling |
| Freshness Indicators | Firm texture, clean appearance, neutral odor |
| Traceability | Full farm-to-table documentation and batch tracking |
| Feature | Benefit |
|---|---|
| Premium Rendering Quality | High-yield lard production with superior cooking properties and extended shelf life |
| Versatile Fat Types | Back fat for general use, leaf lard for premium pastries, fatback for charcuterie applications |
| Industrial Food Grade | Suitable for both artisanal and large-scale commercial food production |
| Consistent Quality Blocks | Uniform sizing and purity levels for reliable processing results. Chicken Meat Wholesale maintains strict quality standards and delivery schedules to meet your business needs. |
| Extended Shelf Life | 24-month frozen storage capability reduces inventory turnover and waste |
| Multiple Size Options | Flexible block sizes accommodate both small artisanal producers and large-scale operations |
| Aspect | Details |
|---|---|
| Lard Yield | 85-90% rendered lard from quality back fat |
| Smoke Point | 190-200°C (ideal for high-temperature cooking) |
| Rendering Time | 2-4 hours for complete rendering (low temperature method) |
| Cracklings Yield | 10-15% crispy cracklings as by-product |
Note: All specifications are subject to availability and may vary based on seasonal conditions and supplier capabilities. Contact Chicken Meat Wholesale for current pricing and availability.
Chicken Meat Wholesale offers a comprehensive selection of premium frozen pork products:
← View All Pork Products | View Lamb Products | Back to Chicken Meat Wholesale Main Catalog
Chicken Meat Wholesale also offers premium selections in other categories:
Chicken Meat Wholesale – Delivering quality frozen meat products worldwide. Visit chickenmeatwholesale.com for more information about our complete product range and services.
| Specification | Details |
|---|---|
| Product Type | Wholesale Frozen Pork Fat |
| Processing Method | Flash Frozen at -40°C |
| Shelf Life | 12 months at -18°C |
| Packaging | Vacuum sealed, Custom options available |
| Container Loading | 27 tons (40ft) / 13 tons (20ft) |
| Quality Standards | ISO 22000, HACCP, FDA Registered |
| Traceability | Full supply chain tracking available |
| Origin | Multiple certified sources worldwide |
20ft Container
Capacity: 1,300 cartons
27 Tons
Capacity: 2,700 cartons
Food Safety
Quality Management
Ethical Sourcing
US Standards
-18°C to -20°C
12 months shelf life
Vacuum sealed
Custom options
3-5 business days
Refrigerated transport
Grade A Premium
ISO 22000 certified
