Wholesale Halal Lamb Shanks - Premium Slow-Cooking Grade
Premium quality wholesale halal lamb shanks from certified halal meat processing facility. Hand-slaughtered according to Islamic Sharia law by certified Muslim butchers. Fore and hind shanks available. Fresh & frozen options. Weight range 0.8-2.5 lbs per shank. 8-12 inches length. Optimal collagen content for slow-cooking and braising. Vacuum sealed halal certified packaging. Perfect for halal restaurants, fine dining establishments, traditional Middle Eastern cuisine, and catering operations.
Product SKU: HLSH-004-2024
Product Brand: ChickenMeatWholesale.com
Product Currency: USD
Product Price: 780
Price Valid Until: 2029-01-16
Product In-Stock: InStock
4.9
Pros
- Authentic halal certification by recognized Islamic authorities
- Hand-slaughtered by certified Muslim butchers following Sharia law
- Perfect for slow-cooking with optimal collagen content for rich sauces
- Consistent weight range (0.8-2.5 lbs) ideal for portion control
- Young lamb (6-12 months) ensures maximum tenderness
- Clean bone cuts with no splinters for safe professional kitchen use
- Excellent meat-to-bone ratio provides maximum value per purchase
- Rich marbling throughout provides superior flavor development
- Professional butcher preparation ensures restaurant-quality presentation
- Vacuum sealed packaging maintains freshness and halal integrity
- Complete halal chain of custody documentation for religious compliance
- International export capabilities with proper halal certificates
- Competitive wholesale pricing with volume discounts up to 30%
- 24/7 customer service with knowledgeable Muslim sales representatives
- Recipe development support and traditional cooking guidance available
- Separate halal-only processing and storage facilities
- Perfect for Moroccan tagines, Persian stews, and Mediterranean dishes
- Consistent quality control ensures predictable cooking results
- Temperature-controlled shipping maintains product integrity worldwide
Cons
- Higher minimum order quantity for international shipping (1200 lbs)
- Requires longer cooking times (2-4 hours) compared to other lamb cuts
- Premium pricing compared to non-halal alternatives due to certification costs
- Limited to halal-certified facilities for processing and storage
- Best culinary results require slow-cooking expertise and patience
- May need advance ordering for specific size requirements or custom cuts
- Seasonal availability may vary based on halal farm production cycles
| Specification | Details |
|---|---|
| Product Type | Wholesale Halal Lamb Shanks |
| Processing Method | Flash Frozen at -40°C |
| Shelf Life | 12 months at -18°C |
| Packaging | Vacuum sealed, Custom options available |
| Container Loading | 27 tons (40ft) / 13 tons (20ft) |
| Quality Standards | ISO 22000, HACCP, FDA Registered |
| Traceability | Full supply chain tracking available |
| Origin | Multiple certified sources worldwide |
Wholesale Halal Lamb Shanks - Premium Slow-Cooking Grade
Premium quality wholesale halal lamb shanks from certified halal meat processing facility. Hand-slaughtered according to Islamic Sharia law by certified Muslim butchers. Fore and hind shanks available. Fresh & frozen options. Weight range 0.8-2.5 lbs per shank. 8-12 inches length. Optimal collagen content for slow-cooking and braising. Vacuum sealed halal certified packaging. Perfect for halal restaurants, fine dining establishments, traditional Middle Eastern cuisine, and catering operations.
Product SKU: HLSH-004-2024
Product Brand: ChickenMeatWholesale.com
Product Currency: USD
Product Price: 780
Price Valid Until: 2029-01-16
Product In-Stock: InStock
4.9
Pros
- Authentic halal certification by recognized Islamic authorities
- Hand-slaughtered by certified Muslim butchers following Sharia law
- Perfect for slow-cooking with optimal collagen content for rich sauces
- Consistent weight range (0.8-2.5 lbs) ideal for portion control
- Young lamb (6-12 months) ensures maximum tenderness
- Clean bone cuts with no splinters for safe professional kitchen use
- Excellent meat-to-bone ratio provides maximum value per purchase
- Rich marbling throughout provides superior flavor development
- Professional butcher preparation ensures restaurant-quality presentation
- Vacuum sealed packaging maintains freshness and halal integrity
- Complete halal chain of custody documentation for religious compliance
- International export capabilities with proper halal certificates
- Competitive wholesale pricing with volume discounts up to 30%
- 24/7 customer service with knowledgeable Muslim sales representatives
- Recipe development support and traditional cooking guidance available
- Separate halal-only processing and storage facilities
- Perfect for Moroccan tagines, Persian stews, and Mediterranean dishes
- Consistent quality control ensures predictable cooking results
- Temperature-controlled shipping maintains product integrity worldwide
Cons
- Higher minimum order quantity for international shipping (1200 lbs)
- Requires longer cooking times (2-4 hours) compared to other lamb cuts
- Premium pricing compared to non-halal alternatives due to certification costs
- Limited to halal-certified facilities for processing and storage
- Best culinary results require slow-cooking expertise and patience
- May need advance ordering for specific size requirements or custom cuts
- Seasonal availability may vary based on halal farm production cycles
